Dec. 12, 2023
“Bacalhau a Gomes de Sa at Portugalia Marketplace – Fall River, Mass.
Portugalia has always been known for bacalhau. That’s been true since it opened in a three-car garage behind a tenement house in the 1980s, through to its current incarnation, where the codfish counter is across a handsome grocery store from the wine department. So it logically follows that one of the few dishes you’ll always find at the prepared food counter is this classic bacalhau stew, a rustic, salty favorite in this Portuguese stronghold on the New England coast. – BRETT ANDERSON”
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